Welcome to our

Lunch buffet

Restaurangen

Welcome to enjoy our lunch buffet Monday-Friday from 11:30 AM to 2:00 PM and Saturday-Sunday from 12:00 PM to 3:00 PM.

A tasteful inn-style lunch with soup, salad, cold cuts, homemade bread and crispbread, a main course, water, coffee, and a cookie included. On Saturdays and Sundays, dessert is also served.

The price for our lunch buffet is Monday-Friday 195 SEK per person and Saturday-Sunday 255 SEK per person. Children aged 3-12 years half price.

Call 0486-21900 to reserve a table!

Our lunch menu

Week 16

Monday, April 14

Marinated chicken in herb and lemon cream sauce & sautéed spring vegetables

Tuesday, April 15

Smoked sausage (isterband) with creamy dill potatoes, sweet mustard & beets from Solmarka Farm

Wednesday, April 16

Poached haddock with Sandefjord sauce, fennel, Swiss chard & lemon

Thursday, April 17

Veal served with pak choi, hoisin sauce, bell pepper & sugar snap peas

Good Friday, April 18

Easter lunch buffet (295 SEK per person)

The Easter buffet must be pre-booked. Call us at 0486-219 00 or email info@stufvenas.se and we’ll gladly help you reserve a table.

Holy Saturday, April 19

Stufvenäs Grand Easter Buffet (495 SEK per person)

The Easter buffet must be pre-booked. Call us at 0486-219 00 or email info@stufvenas.se and we’ll gladly help you reserve a table.

Easter Sunday, April 20

Stufvenäs Grand Easter Buffet (495 SEK per person)

The Easter buffet must be pre-booked. Call us at 0486-219 00 or email info@stufvenas.se and we’ll gladly help you reserve a table.