At Stufvenäs Gästgifveri, you can always pay directly, pay later or split the purchase with Klarna.
Marinated chicken in herb and lemon cream sauce & sautéed spring vegetables
Smoked sausage (isterband) with creamy dill potatoes, sweet mustard & beets from Solmarka Farm
Poached haddock with Sandefjord sauce, fennel, Swiss chard & lemon
Veal served with pak choi, hoisin sauce, bell pepper & sugar snap peas
Easter lunch buffet (295 SEK per person)
The Easter buffet must be pre-booked. Call us at 0486-219 00 or email info@stufvenas.se and we’ll gladly help you reserve a table.
Stufvenäs Grand Easter Buffet (495 SEK per person)
The Easter buffet must be pre-booked. Call us at 0486-219 00 or email info@stufvenas.se and we’ll gladly help you reserve a table.
Stufvenäs Grand Easter Buffet (495 SEK per person)
The Easter buffet must be pre-booked. Call us at 0486-219 00 or email info@stufvenas.se and we’ll gladly help you reserve a table.
Stufvenäs Gästgifveri
Stuvenäsvägen 1
SE-385 97 Söderåkra
Stufvenäs Gästgifveri
Stuvenäsvägen 1
SE-385 97 Söderåkra
VAT: SE556642674701
At Stufvenäs Gästgifveri, you can always pay directly, pay later or split the purchase with Klarna.