Welcome to enjoy our lunch buffet including salad, vegetables, cold cuts, homemade bread and crispbread, soup, a hot main course, water, coffee and homemade cake. Dessert is also included in our weekend lunch buffet.
Vegetarian or vegan? There is always a vegetarian or vegan hot dish. Ask the staff on site.
Call 0486-21900 to book a table!
The price of our lunch buffet is Monday–Friday 225 SEK per person and Saturday–Sunday 295 SEK per person. Children 3-12 years half price.
The above prices do not apply on days with special buffets such as Mother’s Day, Father’s Day, Easter, Midsummer Eve and Christmas buffet.
Pork neck | Herb butter | Roasted new potatoes | Pork jus | Shaved seasonal vegetables
Chicken | Lime emulsion | Pak choi | Vegetable rice
Haddock | Sandefjord sauce | Endive | Bellaverde
Brisket | New potatoes | Horseradish cream | Summer carrots
Topside of beef | Cognac jus | Roasted new potatoes | Silver onions
Salmon | Sandefjord sauce | Boiled new potatoes | Dill | Radish | Greens
Beef cheek | New potato purée | Truffle jus | Pickled onion | Zucchini
Vegetarian of the week
Potato purée | Charred asparagus | Pointed cabbage | Pecan | Crispy celeriac | Sweet mustard
Fried pork belly | new potatoes | summer greens & onion sauce
Veal meatloaf | cream sauce | raw-stirred lingonberries & tossed cucumber
Chicken | capers jus | smashed potatoes & pickled onion
Roast beef | cream jus | caramelised onion & Bellaverde
Flame-grilled pork, chili béarnaise, grilled corn on the cob & Swiss chard
Haddock | horseradish cream | apple & romaine
Wallenbergare with classic accompaniments
Vegetarian of the week
Creamy pasta, hard cheese, oyster mushrooms & summer vegetables
11:30 AM–2:00 PM
11:30 AM–3:00 PM