Nameko mushrooms from Saxtorp | Jerusalem artichoke foam | Vegetarian
Smoked chili cream | Citrus | Dill oil | Rolled radish
Puffed pork rind | Pecan nut | Chanterelle emulsion | Aronia berries | Spruce oil
Blinier | Egg | Sour Cream | EXTRA CHARGE FOR PACKAGE GUESTS - 245:-
Portobello | King oyster mushroom | Aged cheese | Rolled radish | Dill oil | Vegetarian
Pickled sea buckthorn | Dill cream | Dried horseradish | Jerusalem artichoke
Parsnip & blueberry purée | Bone marrow & local beer reduction | Oyster mushroom | Tossed herbs | Roasted Öland beans
Game reduction with vanilla | Mulberries | Cauliflower rolled in smoked almonds & freeze-dried pear
Nut variation | Tangy cloudberries | Edible flowers | Vegetarian
Brown butter brownie | Freeze-dried blueberries | Blueberry gel | Shiso | Birch oil
Biscotti | Stufvenäs Honey | Vegetarian
by Stufvenäs | Vegetarian
Please click here to view our restaurant’s wine list. THE RESTAURANT LIST